The French market No. 2 for beef and the country’s leading supplier of organic beef, Elivia is recognised and respected as an eco-responsible specialist across a number of food sectors. Supported by its shareholders, the Terrena Cooperative and the DAWN MEATS Group, Elivia processes and markets beef, pork, veal and lamb for superstore retailers, traditional butchers and restaurants.
Sustainability is a major issue at Elivia. That’s why Elivia wanted to take its convictions to a new level by putting Corporate Social Responsibility at the heart of its strategy to ensure that financial performance coexists with human progress and respect for the environment.
In all our markets, we offer a broad range of complementary specialist brands structure into ranges that respond positively to consumer concerns around eating pleasure, nutrition, health, the environment and animal welfare.
Who are we?
Elivia operates from 16 locations in France’s leading agricultural regions, and is committed to promoting high-quality produce in all their supply chains.
Our CSR policy
Elivia has placed Corporate Social Responsibility at the heart of its strategy to ensure that financial performance coexists with human progress and respect for the environment.